If you love mashed potatoes but want to serve them in an exciting new way, Cheesy Mashed Potato Puffs are about to become your favorite go-to dish. These golden, fluffy puffs are the perfect combination of creamy mashed potatoes and melty cheese, all baked to crispy perfection. Whether you’re preparing them for a family dinner, a holiday feast, or as an appetizer at your next gathering, they’re sure to impress everyone at the table.
Ingredients:
- 2 cups of leftover mashed potatoes (or freshly prepared)
- 1 cup shredded cheddar cheese (or your favorite melting cheese)
- 2 large eggs
- ½ cup sour cream
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper to taste
- ¼ cup finely chopped green onions or chives (optional)
- ½ cup breadcrumbs (for added crunch, optional)
INSTRUCTIONS:
Instructions:
- Preheat Your Oven: Preheat your oven to 400°F (200°C) and lightly grease a muffin tin or line it with silicone muffin liners for easy removal.
- Mix the Ingredients: In a large bowl, combine the mashed potatoes, shredded cheese, eggs, sour cream, garlic powder, onion powder, salt, and pepper. If you’re adding green onions or chives, toss those in too. Stir until everything is evenly mixed.
- Fill the Muffin Tin: Spoon the potato mixture into the prepared muffin tin, filling each cup almost to the top. If desired, sprinkle breadcrumbs over the top for an extra crispy texture.
- Bake to Perfection: Place the muffin tin in the preheated oven and bake for 20-25 minutes, or until the tops are golden brown and the puffs are set.
- Cool and Serve: Allow the puffs to cool for a few minutes before removing them from the tin. Serve them warm as a side dish or snack, and watch them disappear off the plate!
Tips for Success:
- Cheese Choices: While cheddar is a classic choice, you can experiment with other cheeses like mozzarella, parmesan, or gouda for unique flavors.
- Customizations: Add crumbled bacon, diced jalapeños, or a sprinkle of paprika to elevate the flavor profile.
- Make-Ahead Option: These puffs can be made ahead of time and reheated in the oven for a quick and easy addition to any meal.
